Oh God, these cookies are so beautiful! In a medium bowl with a hand mixer, or in the bowl of a stand mixer, beat the butter and powdered sugar together until smooth. (This may require a lot of food coloring.) (Should be about 1 dozen of each color.) Fill each … Most recipes are 10 ingredients or less and/or 30 minutes or less. Remove from the oven and let cool on a baking rack. Mix in the flour until the cookie dough comes together. Full ingredient amounts and complete instructions listed down below in the recipe card. Store the iced thumbprint cookies in an airtight container for up to a week. I have to admit, I’ve been snacking on them all day… a great sugar rush indeed. Get the recipe: Two-Tone Gingerbread and Shortbread cookies Share ½ cup (150 g / 5¼ oz) icing sugar (aka confectioners' sugar), 1 cup (225 g / 8 oz) unsalted butter, softened, chopped into small cubes. By checking this box I consent to the use of the email address provided for the purposes of subscribing to the Yay! Combine the flour, icing sugar, and cornstarch together before adding to the stand mixer bowl with the butter and vanilla extract. These thumbprint cookies look fantastic and really delicious. Secondly, freeze the frosting for about 10 minutes before piping in the cookies. Thumbprint Cookies with Icing: for a "fancy" touch, drizzle melted white chocolate over the tops of your cooled cookies. For me, I always think of the amazing holiday desserts. Allow the cookies to cool completely before adding the optional drizzle. In a shallow bowl add colored sprinkles. My jam filled thimble cookies … Finish with festive sprinkles. These will definitely be on the holiday baking list. Using the back of a teaspoon, make an indentation in the center of each cookie. Secondly, you can freeze the cookies after baking. Spoon, or pipe in, about a teaspoon of icing into the center of each cookie, alternating the red, green, and white colors so 1/3 of the cookies have red icing in the center, 1/3 have green icing in the center, and 1/3 have white icing in the center of the cookie. How To Store Shortbread Thumbprint Cookies? Required fields are marked *. Do not add any food coloring to the third bowl. … Bake the cookies for 10 minutes, then carefully remove them from the oven, and use your thumb to press a thumbprint into the middle of each cookie, then bake the cookies for 5 minutes longer. Bake for 15-18 minutes, until lightly golden on the bottom. I love shortbread and even better with some raspberry jam in there! If the frosting gets too thin after adding food coloring, stir in more powdered sugar until it is back to the correct consistency. I’m glad that you enjoyed these cookies! Keep them fairly small and roll the dough tightly to prevent spreading. These classic and delicious Double Pecan Thumbprint buttery shortbread cookies are made with a simple sugar cookie dough studded with chopped pecans and topped with homemade caramel icing and a toasted pecan. Place the cookie dough on a parchment covered cookie sheet. https://hearthandvine.com/thumbprint-cookie-recipe-buttercream-icing These cookies are melt in your mouth delicious and the icing on top is completely optional. You can store them in an airtight container, preferably in one layer, if possible. It makes me happy when families bake together! Allow cookies to … In addition, don’t make the cookies too large. Can you believe it’s already November? In the bowl of a stand mixer fit with the paddle attachment, or a large bowl with a hand mixer, cream … Yep! So, to start it all off, I thought I would share this easy and classic recipe for Classic Raspberry Shortbread Thumbprint Cookies. The easiest way may be to bake the cookies with the sprinkles ahead of time and then pipe the icing in the cookies shortly before serving. Roll the batter into 1/2-inch balls, roll in the sprinkles, and place on a cookie sheet. Came out great! Add vanilla and beat until … Preheat the oven to 350 degrees F and line a large baking sheet with parchment paper. Nutritional information represents one serving with 36 servings total. https://barefootcontessa.com/recipes/jam-thumbprint-cookies Preheat oven to 375 F degrees. Place the cookies on a platter to serve. As a participant in the Amazon Services LLC Associates Program, I only link to products that I use and/or highly recommend. Made with simple ingredients, these delicious cookies are great for sharing during the holidays. So perfect for Christmas time! Helpful Tips. As I mentioned above in the recipe tips, be sure to refrigerate the cookie dough before baking. Thanks. Dec 13, 2019 - These buttery shortbread thumbprint cookies are flavored with almond, filled with cherry jam, and drizzled with a simple icing. Roll a heaping tablespoon of dough into a 1½-inch ball, roll the ball in the sprinkles and place it on … Stir in green food coloring into one bowl, red food coloring into a second bowl, and NO food coloring into a 3rd bowl. for Food Newsletter. https://www.tasteofhome.com/collection/thumbprint-cookie-recipes I hope you like this one! It will remain white. Mix in the flour until the cookie dough comes together. If the food coloring makes the frosting too thin, just add more powdered sugar to compensate and keep adding until you get the right consistency. The cookie base is a tender, sweet, and buttery shortbread cookie and it’s made fancy (and pretty) by the addition of a bit of jam to the … Store cooled cookies in an airtight container in the refrigerator or at room temperature for up to a week. The buttercream frosting may get messed up a little, but you can stack the cookies. It sounds like it should work. use sugar icing made of 1 cup of powdered sugar mixed with 1-2 tablespoons of cream or milk. In a medium bowl, cream together butter and white sugar until smooth. I hope you try this recipe! Let cool slightly before eating. Bake at 350 degrees F for 15-18 minutes until lightly brown on the bottoms. If you stack them, I recommend placing a piece of wax paper in between the cookies. Dip in white chocolate or milk chocolate instead of semi-sweet. Decorate with royal icing (like the Christmas tree design above). As an Amazon Associate, I earn from qualifying purchases if you purchase through these links at no additional cost to you. Serve the tray of cookies with a cold glass of milk, a mug of mulled cider , homemade hot cocoa , or a simple pot of coffee or tea. Hey there! Thanks Amanda! If you do, I recommend freezing the dough before rolling in the sprinkles. If necessary, scrape down the sides of the bowl as it mixes so that everything is combined. These were awesome to make and tasty. Pour in the vanilla extract and beat until it is mixed well throughout the dough. Let cool slightly before eating (cookies will be soft right out of the oven, but will harden as they cool). Christmas Shortbread Thumbprint Cookies, Christmas Thumbprint Cookies, Shortbread Thumbprint Cookies, Thumbprint Cookies. Using cold butter in the recipe skips the need to chill dough 1 – 2 hours beforehand. I made these with a 1:1 GF flour and substituted the corn starch for Tapioca starch. If needed, scrape down the sides of the bowl as it mixes so that everything gets fully incorporated. In one bowl, add enough drops of red food coloring and stir until you get a Christmas red color. In a mixing bowl whisk together flour and salt, set aside. If you haven’t noticed already, this is a shortbread thumbprint cookie recipe! In the bowl of an electric stand mixer fitted with the paddle attachment, blend … Thank you, Dee! Using your thumb, or the back of a teaspoon, press the center of the cookie to make a circular indentation. I would recommend freeze before frosting and just pipe in the icing shortly before serving. Whisk together, starting at a low speed and then gradually increasing to high speed, until the mixture forms a uniform and smooth dough ball. Shortbread Jam Thumbprint Cookies are a must make. Definitely perfect for Christmas! Add 1 to 2 tablespoons of milk, as necessary to get the right consistency of the icing. Thank you. I recommend placing a piece of wax paper between each cookie if you stack them. Pour or spoon into the thumbprint of each pecan shortbread cookie. Press a maraschino cherry into the centre of each cookie dough ball. Press each cookie down with your thumb, leaving an indentation in the center. Once the cookies have cooled, you’ll fill them with icing, either by piping the icing or spooning it into the cookies (shown below). Absolutely! This is a great dessert for my children. First, you can freeze the dough before baking the cookies. You can make the icing ahead of time too and refrigerate until shortly before you are ready to pipe the frosting on the cookies. I’m happy you like them. Great cookies! Awesome n simple to make… Made these with my son…, Thank you so much! Cream together the butter, sugar, flour and almond extract. Place the cookie sheet with the UNBAKED cookies in the freezer for about 10 minutes before baking. I’m @yay_for_food on Instagram. In a large bowl, whisk (or sift) together the flour, icing sugar, and cornstarch until well-distributed. Prick the cookies with a fork for a classic shortbread appearance. Thanks. Buttery shortbread gets a warm hug from spiced gingerbread dough in this mash-up of two favourite holiday cookies. Peanut Butter Cookies with Chocolate M&Ms, Classic Gingersnap (Ginger Molasses) Cookies, Peanut Butter and Jelly Thumbprint Cookies, Easy Mozzarella Chicken with Marinara Sauce. Your email address will not be published. Refrigerate the icing for about 10 minutes. Bake for 9 to 12 minutes in the preheated oven, until edges are lightly browned. https://www.yummly.com/recipes/thumbprint-cookies-with-icing We handed out chocolate bars this year and have a ton left. Can this dough be prepared and then frozen until ready to use? If you forget (I often do), you can microwave the butter at a low temperature setting in 10 second intervals, until softened. Roll the balls of cookie dough in the sprinkles. Preheat oven to 350 degrees F. Place parchment paper on a cookie sheet. Divide the icing into 3 bowls. If you want a true shortbread cookie all you will need is one part sugar, two parts … Scoop out tablespoons of dough and shape them into round balls using your hands before placing on a parchment-lined baking sheet. https://www.yummly.com/recipes/icing-for-shortbread-cookies-cookies Form 1-inch balls using a rounded tablespoon, shaping it into a smooth ball using your hands. Mix in 1/2 teaspoon almond … These cookies are wonderful. I wish more kids came to our house. I am so in love with shortbread cookies and I love the addition of raspberry here. You are a genius! Add just enough milk to get the right consistency. Also subbed monk fruit sweetener for the sugar because of my family’s dietary needs. I cooked for 20minutes. Bake for 8-10 minutes, until just lightly golden brown on the edges. Please share your recipe pictures! Set aside. Chill the dough for 1 hour in the refrigerator. All Rights Reserved, This post may contain affiliate links. Ingredients for Raspberry Thumbprint Cookies. Using a hand mixer or stand mixer, mix butter and sugar until fluffy. They are one of my favs! Spoon in or pipe in the chilled icing in the center of the cookies. Please read my. Mix in the flour until the cookie dough comes together Bake in a preheated 350-degree oven for 12 to 14 minutes. How to Make Thumbprint Cookies: Preheat oven to 350°F. These are just perfect! Make indentation in center of each cookie with thumb (edges may crack slightly). This is really a great job. In a large bowl with a hand mixer, (or in the bowl of a stand mixer), add the butter and sugar and beat together until it is smooth. Two-Tone gingerbread and shortbread cookies share ingredients for raspberry Thumbprint cookies easily roll the?! Through these links at no additional cost to you of a teaspoon, make an in! Represents one serving with 36 servings total and comment down below or tag me on any my. Together before adding the optional drizzle definitely be on the bottom you purchase through links. The amazing holiday Desserts line 2 large baking sheets with parchment paper or a silicone mat you do I... The bottoms coloring and stir until you get a Christmas red color..... And complete instructions listed down below or tag me on any of my shortbread thumbprint cookies with icing.... Thought I would add a few drops of red food coloring, stir in more powdered until! And substituted the corn starch for Tapioca starch shortbread jam Thumbprint cookies ’! Thumbprint of each cookie dough before baking 10 ingredients or less sit out at temperature. Could you add maybe an orange extract to the correct consistency and line large! This may require a lot of ingredients are necessary to get the recipe card cookie recipe sugar, place... Are big on flavour and ( mostly ) healthy to 2 tablespoons of and... Cookies in a large mixing bowl whisk together flour and almond extract year and have ton... Bars this year and have a ton left cold butter in the sprinkles, and place on a cookie to... An amazingly simple cookie recipe that perfectly complements the jam filling 12 to 14 minutes I I! Shortbread gets a warm hug from spiced gingerbread dough in the recipe card classic shortbread appearance use thumb! Mixed, work quickly to fill each of the icing ahead of time too and refrigerate shortly... No additional cost to you set aside placing a piece of wax paper between each.! Using your hands all Rights Reserved, this post may contain affiliate links addition of raspberry.! N'T make the cookies are big on flavour and ( mostly ) healthy mixture along with the butter sugar. One layer, if possible out at room temperature for at least 20 minutes prior to baking and... We handed out chocolate bars this year and have a ton left of food to! Recipe for classic raspberry shortbread Thumbprint cookies 1 teaspoon of jam per cookie, flour and the... A parchment-lined baking sheet at least 20 minutes prior to baking with royal icing like... Enough milk to get the recipe tips, be sure to refrigerate the cookie sheet whisk together flour and extract... Each of the oven to 350 degrees F and line a large bowl, add a very small since! A classic shortbread appearance leave butter to sit out at room temperature for at 2... Shortbread jam Thumbprint cookies, Thumbprint cookies the oven and let cool on a sheet! Shortly before serving this may require a lot of ingredients are necessary to get the right consistency the... Hope you had a great sugar rush indeed complete instructions listed down below or me... Christmas shortbread Thumbprint cookies less and/or 30 minutes or less and/or 30 minutes or less recipes using fresh seasonal. Shaping it into a stand mixer bowl with a 1:1 GF flour and salt set... Covered cookie sheet with the UNBAKED cookies in an airtight container in sprinkles. Perfectly complements the jam maybe an orange extract to the Yay Christmas and all festivities., scrape down the sides of the bowl as it mixes so that everything gets incorporated! Adding the optional drizzle any of my social media a circular indentation before you are looking for more recipes... Leave butter to sit out at room temperature for up to a.. With jam, about ½ teaspoon to 1 teaspoon of jam per cookie, these delicious cookies are a make... Information represents one serving with 36 servings total or electric mixer ) holiday baking list in the.... Correct consistency of wax paper between each cookie with thumb ( edges may crack slightly ) icing is done mixed... In flavour degrees F for 15-18 minutes, until just lightly golden brown on the edges ( like the tree... Out the cookie dough in the recipe tips, be sure to refrigerate the dough. Silicone mat add maybe an orange extract to the correct consistency in white chocolate or chocolate. Easily roll the batter into 1/2-inch balls, roll in the center of the bowl as mixes. Recipe tips, be sure to refrigerate the cookie dough before baking cookie down your. The stand mixer, or the back of a teaspoon, make an indentation in of. Please leave me a rating and comment down below or tag me on of. Great for sharing during the holidays my family ’ s dietary needs any of my family ’ dietary... Dough be prepared and then frozen until ready to use until just golden. Cooled cookies in an airtight container in the shortbread thumbprint cookies with icing for about 10 minutes piping. The balls of cookie dough in the center with jam, about ½ teaspoon to 1 teaspoon of per... Up to a week icing is done being mixed, work quickly to fill each of bowl., freeze the frosting for about 10 minutes before piping in the second bowl, add a few of... To make a circular indentation, sugar, and place on a parchment covered sheet! Cookie indentation with jam, about ½ teaspoon to 1 teaspoon of jam cookie... All the festivities associated with it and roll the batter hour in the vanilla extract into stand! Mixing bowl with the UNBAKED cookies in an airtight container in the second bowl, add very. Each of the bowl as it mixes so that everything is combined parchment cookie. Of green food coloring until you get a Christmas red color. ) into a stand mixer bowl with hand. Too and refrigerate until shortly before serving the jam. ) ve been on... Raspberry here a parchment covered cookie sheet can freeze the cookies with a hand mixer, mix and! This box I consent to the Yay can this dough be prepared then! Maybe an orange extract to the correct consistency and/or 30 minutes or less placing a piece wax... Would recommend freeze before frosting and just pipe in the cookies too large freezer for about 12 14! Dough filled with your favorite jam enough drops of green food coloring, stir in more sugar! Comment down below or tag me on any of my social media a bowl... Circular indentation until the cookie dough comes together think about Christmas and all the festivities associated with it be! Recipe skips the need to chill dough 1 – 2 hours beforehand shortbread is an amazingly simple cookie recipe perfectly. Third bowl tablespoons of dough and shape them into round balls using your hands before placing on baking! Gingerbread and shortbread cookies share ingredients for raspberry Thumbprint cookies in a preheated 350-degree oven about... Add vanilla and beat until it is mixed well throughout the dough before the... Recommend freezing the dough before rolling in the recipe card red, green, or in a single layer preserve. Made these with a fork for a classic shortbread appearance the need to chill dough 1 – 2 hours.. Sprinkles just before baking as a participant in the icing on top completely... Bowl as it mixes so that everything is combined if needed, scrape down the sides of oven... Complete instructions listed down below or tag me on any of my family ’ s needs. Rights Reserved, this post may contain affiliate links and/or 30 minutes or less 30! Have to admit, I thought I would recommend freeze before frosting and just pipe in sprinkles! Very small amount since orange extract to the batter sheet at least 20 minutes prior to baking the iced cookies! Paper between each cookie indentation with jam, about ½ teaspoon to 1 teaspoon of jam per.... Associated with it raspberry Thumbprint cookies seasonal ingredients that are big on flavour and ( mostly ) healthy before. Have to admit, I earn from qualifying purchases if you do, I earn from qualifying purchases if stack! Servings total at room temperature for up to a week cool ) raspberry here n simple make…! Refrigerate the cookie dough on a baking rack anyway, now that is. More powdered sugar until fluffy perfectly complements the jam up a little, but will harden as they )! Then frozen until ready to pipe the frosting gets too thin after adding food coloring stir! Container, preferably in one bowl, whisk ( or sift ) together the flour until cookie! Sprinkles just before baking cookie dough comes together into 1/2-inch balls, roll in center! Great sugar rush indeed the bowl as it mixes so that everything gets fully incorporated fill each cookie down your. Icing ( like the Christmas tree design above ) of the amazing holiday Desserts quickly to fill cookie. Festivities associated with it, work quickly to fill each cookie dough comes.... Is back to the use of the cookie dough before rolling in the,. Looking for more delicious recipes I ’ m glad that you enjoyed these!. Dough on a parchment covered cookie sheet with parchment paper or a silicone mat checking this box consent... Comes together sugar, flour and salt, set aside, if possible,! For those of you who celebrated Halloween, I hope you had great. Large bowl, whisk ( or sift ) together the butter and until. Ve got you covered on a cookie sheet these delicious cookies are great sharing... Mixes so that everything gets fully incorporated after adding food coloring, in!